Served daily, from 9 AM to 11 AM.
Ham & Cheese Croissant
$7.50
Add an egg +$2.50
Add fruit salad +$3.00
Banana Nut Oatmeal
Banana, Walnuts, Raisins
$9.50
Add blueberries +$2.00
Cafe Baked Quiche
Ham, Cheddar, Spinach.
On a Whole Wheat Crust.
$12.00
Choice of green salad or fruit.
Sacred Ground Omelette
Three Eggs, Cheddar, Mushrooms,
Roasted Red Pepper and Spinach.
Side of Potatoes.
$14.50
Breakfast Plate
Two Eggs Scrambled with Cheese.
French Toast and Bacon.
$14.50
Avocado Toast
Avocado, Bacon, Tomato
and Arugula over Wheat Toast.
$13.00
Add an egg +$2.50
Sacred Ground French Toast
Brioche Bread. Maple Glaze,
Raspberry Drizzle.
$13.00
Vegan +$1.50
Gluten free +$1.75
Vegan Hash
Crispy Potatoes, Zucchini, Spinach,
Tomato, Bell Pepper.
Brioche Toast.
$14.50
Add an egg +$2.50
Sacred Ground Scramble
Two Eggs Scrambled, Bacon,
Potatoes, Tomato, Spinach.
Brioche Toast.
$14.50
Breakfast Burrito
2 Eggs, Green Chili, Bell Pepper, Potatoes,
Zucchini, Cheddar, and Salsa.
$12.00
Add bacon +$3.50
Smother with green chili, cheese
and sour cream +$4.00
Add side of potatoes +$2.50
Please note that all menus are subject to change
Lunch served daily, from 11 AM to 4 PM.
Soups
Organic Butternut Squash Soup
Cup $6.75 | Bowl $11.00
Tomato Vegetable Soup
Cup $6.75 | Bowl $11.00
Salads
Russian Vinaigrette Salad
Roasted Beets, Pecans, Raisins, Fennel,
and Goat Cheese.
$14.50
Add Chicken +$6.00
Add Salmon +$12.00
Greek Quinoa Salad
Red Onion, Pepper, Artichoke, Olive,
and Greek Feta Vinagrette.
$14.50
Add Chicken +$6.00
Add Salmon +$12.00
House Caprese Salad
Arugula, Fresh Mozzarella, Blueberries, Roasted Bell Peppers.
$14.50
Add Chicken +$6.00
Add Salmon +$12.00
Starters
Pretzel Sticks
With Cheese Sauce and Mustard.
$7.50
Chips & Salsa
$7.50
Café Sandwiches
French Dip
Roast Beef, Provolone, Au Jus.
In a Toasted Hoagie Roll.
$15.00
Junior Club
Turkey, Bacon, Lettuce, Tomato, Mayo.
On Toasted Brioche.
$14.00
Chicken Tuscan
Creamy Pesto Mayo, Roasted Red Pepper, Arugula,
Cheddar. On Toasted Ciabatta.
$15.00
Turkey Rueben
Homemade Thousand Island Dressing, Sauerkraut, Swiss.
On Toasted Rye.
$15.00
The Veggie
Basil Pesto, Roasted Red Pepper, Mozzarella, Zucchini. On Toasted Ciabatta.
$14.00
Add Crimini Mushrooms +$2.50
Add Bacon +$3.50
Add Chicken +$4.00
Entrées & Specialties
Café Lasagna
Italian Sausage, Ricotta, Marinara, Basil.
$17.00
Roasted Salmon
Parmesan, Arugula, Olive Oil, Lemon,
and Balsamic Glaze
$21.00
Scratch Mac & Cheese
Homemade Cheese Sauce, Macaroni, Topped with Cheddar.
$13.00
Add Bacon +$3.50
Add Green Chili +$3.50
Add Chicken +$2.50
Please note that all menus are subject to change
Dinner served Friday and Saturday from 5 PM to 8 PM.
Appetizers
Pretzel Sticks
With Cheese Sauce and Mustard.
$7.50
Chips & Salsa
$7.50
Salads
Russian Vinaigrette Salad
Roasted Beets, Pecans, Raisins, Fennel,
and Goat Cheese.
$14.50
Add chicken +$6.00
Add salmon +$11.00
Greek Quinoa Salad
Red Onion, Pepper, Artichoke, Olive,
and Greek Feta Vinagrette.
$14.50
Add chicken +$6.00
Add salmon +$11.00
House Caprese Salad
Arugula, Fresh Mozzarella, Blueberries,
Roasted Bell Peppers.
$14.50
Add chicken +$6.00
Add salmon +$11.00
Soups
Organic Butternut Squash Soup
Cup $6.75
Tomato Vegetable Soup
Cup $6.75
Café Sandwiches
French Dip
Roast Beef, Provolone, Au Jus.
In a Toasted Hoagie Roll.
$15.00
Chicken Tuscan
Creamy Pesto Mayo, Roasted Red Pepper, Arugula,
Cheddar. On Toasted Ciabatta.
$15.00
The Veggie
Basil Pesto, Roasted Red Pepper, Mozzarella, Zucchini.
On Toasted Ciabatta.
$14.00
Café Specialties
Café Lasagna
Italian Sausage, Ricotta, Marinara, Basil.
$17.00
Pan Roasted Salmon
With Roasted Vegetables.
$29.00
Scratch Mac & Cheese
Homemade Cheese Sauce, Macaroni, Topped with Cheddar.
$13.00
Add Bacon +$3.50
Add Green Chili +$3.50
Add Chicken +$2.50
Evening Dinner Specials
Nightly Dinner Specials Begin at 5PM. Your server will be happy to tell you - Enjoy!
Please note that all menus are subject to change
Freshly Baked Pies
Apple, Blueberry, or Cherry
$5.75
Natasha’s Warm Honey Cake
Four layers of honey dough and leche cream in between, served warm with caramel and whip cream
$6.95
Homemade Southern Bread Pudding
With praline sauce
$6.95
Gluten-free Almond Flour Orange-Chocolate Torte
$6.95
Please note that all menus are subject to change
Natasha’s warm honey cake
Four layers of honey dough and leche cream in between, served warm with caramel and whip cream
$6.50
Homemade Southern Bread Pudding
Brioche bread with walnut praline sauce
$6.50
Giant Muffins
Blueberry, Almond Poppyseed, and seasonal flavors
$2.75
Gluten-free Almond Flour Orange-Chocolate Torte
$6.50
Homemade pie
Apple, Blueberry, Cherry, and seasonal flavors
$5.00
Please note that all menus are subject to change
Themed Dinners
Journey through the world’s rich tapestry of flavors and cultures. With a penchant for creativity and a passion for culinary exploration, we proudly host themed dinners throughout the year, each one a celebration of a different culture or festival. From the vibrant energy of Mardi Gras to the rich traditions of Russia, our themed dinners promise a feast for the senses that transports diners to distant lands without ever leaving their seats.
These are very popular events and fill up quickly. Join our mailing list to receive information on our upcoming Themed Dinners.
Space is always limited. Reserve your spot today!
Contact us and let us know which Theme Dinner you would like to attend and how many people are in your party.
Upcoming Dinner – Friday, Nov. 8th, 2024
French Theme
Appetizer: Shrimp Provençale
Entree: Broccoli & Cauliflower Souffle with layered salmon
Dessert: Fueillette de poires (pears in puff pastry with lavender custard)
Past Dinner Themes
Appetizer: Borscht
Entree: Layered onion, potato, beef, tomato and cheese
Dessert: Russian poppy seed roll
Appetizer: French Onion Soup
Entree: Coq au vin (RedBird chicken cooked in red wine with mushrooms)
Dessert: Cassis Ginger Ice Cream
Appetizer: Traditional Scandinavian salmon and corn chowder
Entree: Swedish meatballs over noodles with gravy
Dessert: Norwegian almond “Success Cake”
Appetizer: Gazpacho with Peaches, Goat Cheese & Balsamic Glaze
Entree: Spanish Saffron Paella with Seared Scallops
Dessert: Brazo de gitano (Chocolate roulade)
Appetizer: Tarte Tatin w/Cherry Tomatoes, served w/Endive Salad
Entree: Veal Osso Buco
Dessert: Affogato, Espresso’s Dream Date w/Ice Cream & Amaretto
Catering
Elevate your gatherings with exquisite catering services, where we specialize in wholesome cuisine sourced locally whenever possible. Whether you’re hosting a grand celebration or an intimate family gathering, our commitment to quality and flavor ensures that every bite is a memorable experience.
From mouthwatering appetizers to decadent main courses and irresistible desserts, our culinary offerings promise to delight even the most discerning palates, our catering services offer a diverse array of options to suit every taste and dietary preference.
Let our experienced team take care of every detail, from menu planning to presentation, allowing you to relax and enjoy the company of your guests. Whether it’s a wedding reception, corporate event, or casual family gathering, our commitment to excellence ensures that your catering experience is nothing short of extraordinary.